A few days ago I came across a yummy looking recipe on Pinterest. I had none of the specific ingredients on hand, but figured it, like all other recipes I encounter, was more a rule of thumb that could be tweaked, than a law that had to be followed to the letter.
So I did.
Yesterday, on a no-school day, as I sat in a cold house waiting for our chimney guy to fix a leak, I knew it was time to give it a try.
But of course!
Pour in the steeped tea...